HALF-SHELL MUSSEL
26 October, 2019
CLAM JULIANA
26 October, 2019

Whole mussels, cooked and frozen

 
  • Species: Mytilus chilensis
  • Origin: Chile - FAO 87
  • Gauges: 40/60 - 60/80 - 80/100 (un/kg)
  • Glazing: 0%
  • Introductions: Vacuum or Bulk
  • Packaging: 1 kg, 1 lb. IVP bag Master box 5 kg/10 lb/bulk 10 kg.
Duration: 24 months from the date of production at -18ºC/0ºF
per 100 g% Daily Value *
Energy456 kJ / 109 kcal5%
Proteins24 g35 %
Fats
of which Saturated		4,5 g
1,0 g		4%
5%
Carbohydrates
of which sugars		7,4 g
0,0 g		2%
0%
Salt **0,9 mg14 %

*The % Daily Value indicates how much the ration of a nutrient contributes to the daily diet, the daily reference intake of an average adult is 8,400 kJ/2,000 kcal
** The salt content is exclusively due to the sodium naturally present in the food.